Tijuca the eco-responsible brand
AN ECO-RESPONSIBLE APPROACH
At TIJUCA, whenever we have the opportunity, we adopt an eco-responsible approach for our manufacturing processes in order to participate in the preservation of the biodiversity of our regions.
PRESERVING OUR ENVIRONMENT
We guide our producers towards sustainable agriculture with the following objectives: improving soil quality, balanced management of water resources, recycling waste and preserving ecosystems.
Some of our producers have already obtained organic farming certification and our aim is for everyone to eventually follow this path.
In addition, we are committed to participating in the preservation of the Brazilian coastal forest: the Mata Atlântica where our cachaças come from, by financially supporting those who fight for its preservation.
PRESERVING OUR RESOURCES
Being aware that the resources made available to us by nature are not infinite, we take care to limit the impact of our packaging by choosing a low-mass bottle made with a high percentage of recycled material. We have also thought about innovative solutions for our over-packaging.
Our bottle is designed so that you can reuse it and we will soon offer you to replace the over-packaging with a digital card that will still allow you to offer our bottle as a gift.
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