STRAWBERRY CAÏPI

Delicious with pineapple or maracuja (passion fruit), CAÏPIFRUTAS can be adapted to suit the seasons and your imagination.
INGREDIENTS
- 5cl de TIJUCA SOC
- 5 strawberries
- 1/2 lime
- 2 to 3 teaspoons powdered cane sugar
- Crushed ice
INGREDIENTS
1.Place the strawberries in a caipirinha glass
2.Pour in the lime juice and cane sugar.
3.Gently stir to dissolve the sugar in the fruit juice
4.Add TIJUCA SOC
5.Add crushed ice
6.Mix thoroughly with a spoon and enjoy.
Jeremy's secret *:
Depending on your preference, this cocktail can be made with raspberries or any other red fruit, as long as you spice it up with a little lime.
Depending on your preference, this cocktail can be made with raspberries or any other red fruit, as long as you spice it up with a little lime.
* Jeremy Benettayeb cultivates the art of mixology at the Bel Ami, a 5* hotel in the heart of Paris's Latin Quarter, where he is head bartender.
To find out more
To find out more